BASIC COFFEE BAR COURSE
For those who have no experience, the basic coffee bar course illustrates the fundamental skills for each barista.
Objective: at the end of the course, each attendee will be able to calibrate the coffee grinder and prepare an Espresso and a cappuccino that is worthy of note. Course duration: 7 hours.
28-29 January; 25-26 February; 18-19 March; 15-16 April; May 13-14; 10-11 June; 8-9 July.